| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
Hawaiian |
Dessert |
12 |
Servings |
INGREDIENTS
| 1 |
pk |
King's Bakery sweet bread |
| 1 |
qt |
Milk |
| 9 |
|
Eggs; beaten |
| 2 |
|
Apples; peeled and grated |
| 1/4 |
c |
Sugar |
| 1 |
tb |
Cinnamon |
| 1/4 |
|
Stick butter |
INSTRUCTIONS
Slice bread 1/2 inch thick. Lay flat in a 9" x 12" pan. Dot with butter.
Mix milk, beaten eggs and sugar well. Pour over bread and sprinkle with
cinnamon and grated apples. Refrigerate overnight and bake uncovered for 1
hour in 350 degree oven.
REFRIGERATE OVERNIGHT
From a book of my mother's (Judy Hosey) titled <Senator Richard Matsuura's
Favorite Recipes>, mostly Japanese and Hawaiian. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.
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