| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Candies |
6 |
Servings |
INGREDIENTS
| 1/2 |
c |
Granulated sugar |
| 2 |
tb |
Chopped toasted hazelnuts |
INSTRUCTIONS
In small saucepan heat sugar over med heat without stirring but shaking pan
occas for 3 mins oruntil sugar has melted and is golden. Sprinkle nuts onto
buttered plate andpour syrup over. Let cool until hardened; break into
pces. Process in food processor until finely ground or place in heavy
plastic bag and crush with rolling pin.
Take note here I even put a capital on the T in Tbsp didn't know the
correct procedure before it was mentioned. Hey,hey for me!!!!!
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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