| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
Vegan |
|
1 |
Servings |
INGREDIENTS
| 1 |
c |
Whole wheat flour |
| 3/4 |
c |
Unbleached white flour |
| 1 |
tb |
Baking powder |
| 1 |
tb |
Sweetener of choice |
| 3/4 |
ts |
Salt |
| 1 |
tb |
Ener-G egg replacer |
| 1 1/2 |
c |
Fat free rice milk; (or 3 tablespoons Ener-G soy quick + 1 1/2 cups water)) |
| 1/2 |
c |
Water |
| 1/3 |
c |
Applesauce |
INSTRUCTIONS
Combine all dry ingredients, add wet ingredients and mix well, but do not
over beat. Batter tends to thicken as it stands, so I usually end up adding
a bit of water to it between batches.
Serves 3-4.
Posted to fatfree digest V98 #001 by brooksong@juno.com (D Lachman) on Jan
01, 1998
A Message from our Provider:
“Conviction is not repentance; conviction leads to repentance. But you can be convicted without repentance. #Martyn Lloyd-Jones”