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Helen’s Scones

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Breads 4 Servings

INGREDIENTS

2 1/4 c Flour
1/4 c Shortening
1/4 c Sugar (+)
1/2 c Milk or more
3 ts Baking powder
1 ts Salt
1 Egg

INSTRUCTIONS

MM BY H. PEAGRAM
Preheat pan to 375.  Sift flour, sugar, baking powder and salt. Cut in
shortening.  Add egg and milk. Knead lightly and roll out 1/2" thick. Cut
in triangle. Bake on griddle or electric fry pan about 5 minutes each side.

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