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Herb And Cheese Filled Cherry Tomatoes

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CATEGORY CUISINE TAG YIELD
Dairy Chef, Pampered, The 15 Servings

INGREDIENTS

3 oz Cream cheese, softened
2 t All-Purpose Dill Mix
1 t Milk
15 Cherry tomatoes

INSTRUCTIONS

Combine cream cheese, Dill Mix and milk in Batter Bowl with 10-inch
Whisk until well blended.  Use Tomato Corer to remove top and seeds
from tomatoes.  Drain tomatoes upside down on paper toweling for a  few
minutes. Fill Decorator fitted with star tip w ith cream cheese
mixture. Pipe filling into tomatoes.  Chill or serve immediately.
Posted to EAT-L Digest - 30 May 96  Date:    Fri, 31 May 1996 17:12:54
-0400  From:    "Carol T." <taillon@ACCESS.MOUNTAIN.NET>  Recipe By    
: The Pampered Chef

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