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Herb Fruit Salad With Mint Sorbet

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CATEGORY CUISINE TAG YIELD
Fruits, Grains Sainsbury2 4 Servings

INGREDIENTS

2 Oranges, peeled and sliced
1 Grapefruit, peeled and
divided
into segments
1 Pear, peeled cored and
sliced
250 g Seedless grapes or 250g
8oz strawberries
if available 8oz
300 Fresh orange juice, 1/2
pint
1 T Chopped thyme
1 T Chopped lemon balm
1 t Chopped mint
Fresh mint leaves
4 Scoops mint sorbet

INSTRUCTIONS

Mix all the fruit together and pour the juice over it. Stir in the
chopped herbs and chill for several hours before serving. Serve each
helping with a scoop of mint sorbet in the middle, and some cream if
you like, and decorate the dessert with a few mint leaves.  Converted
by MC_Buster.  NOTES : It seldom occurs to people to mix herbs with
fruit salad, but  they improve it enormously; even the smallest touch
can make a  transformation. This fruit salad is served with a mint
sorbet that  tastes refreshingly clean on the palate.  Converted by
MM_Buster v2.0l.

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