Herb Marinade for Vegetable Kabobs
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Greek | Greek, Marinades | 1 | Servings | |
INGREDIENTS
| 3/4 | c | Olive oil |
| 1/4 | c | White vinegar or lemon juice |
| 2 | Garlic cloves, minced | |
| 1 | ts | Dijon mustard |
| 1/2 | ts | Basil |
| 1/2 | ts | Oregano |
| 1/2 | ts | Marjoram |
| 1/2 | ts | Rosemary |
| 1/4 | ts | Pepper |
INSTRUCTIONS
Combine all ingredients in a bowl and mix well. Makes one cup.
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