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Herbal Seasoning

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CATEGORY CUISINE TAG YIELD
Spices 1 Servings

INGREDIENTS

1/2 ts Ground hot pepper (or to
Taste)
1 tb Garlic powder
1 ts Each dried basil, dried
Marjoram, dried thyme, dried
Parsley,
Dried savory, mace, onion
Powder, freshly ground black
Pepper,
Powdered sage.

INSTRUCTIONS

Combine ingredients, Store in airtight container in cool dry, dark
place up to six months.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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