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Herbed Drumsticks

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CATEGORY CUISINE TAG YIELD
Meats Main dish, Poultry, Appetizers, Microwave 4 Servings

INGREDIENTS

1/2 c Butter or margarine
1 ts Dried tarragon leaves
2 ts Chopped chives
2 tb Chopped parsley
Salt and pepper
8 Chicken drumsticks

INSTRUCTIONS

1. In a shallow, heat-resistant, non-metallic baking dish, melt butter in
Microwave Oven 1 minute. 2. Add herbs and salt and pepper to taste. Stir to
combine. 3. Place drumsticks in baking dish and toss lightly to coat drum-
sticks well with butter mixture. 4. Heat, uncovered, in Microwave Oven 14
minutes or until chicken is done. Turn drumsticks occasionally. Variation:
If desired, drumsticks can be partially cooked over charcoal, then
transferred to Microwave Oven to finish cooking. The Microwave cooking time
would have to be adjusted because of the conventional cooking time.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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