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Herbed Hummus with Pistachios

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CATEGORY CUISINE TAG YIELD
Grains Appetizers, Oriental, Snacks 3 Cups

INGREDIENTS

2 c Hummus bi tahini
1/2 c Watercress, finely chopped
1/2 c Cilantro, finely chopped
1/2 c Pistachios
Olive oil
Pistachio nuts
Pita wedges

INSTRUCTIONS

GARNISH
Place hummus in a bowl & fold in watercress & cilantro. Taste to correct
seasonings.  Cover & chill in the refrigrator. Before serving, add chopped
pistachios, drizzle with olive oil & garnish with additional nuts. Serve
with pita wedges.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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