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Herbed Pork Loin

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CATEGORY CUISINE TAG YIELD
Meats Main, Dishes 1 Servings

INGREDIENTS

2 tb Chopped fresh thyme or — 2
ts Dried
2 tb Chopped fresh sage or — 2
ts Dried
1/4 ts Salt
1/4 ts Cracked black pepper
1 Boneless pork loin roast —
About 2 lbs
1 tb Olive oil

INSTRUCTIONS

Preheat  oven  to 450.   Combine herbs,  salt and  pepper. Brush meat with
oil and roll in herb mixture.   Roast pork 15  min.   Reduce temperature to
375 and continue  cooking until  thermometer inserted into center of meat
registers 155  degrees,  about  45 min.   Let  sit  10  min.  before
slicing.
Recipe By     : Gizmowidge
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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