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Herbed Salmon Noodle Casserole

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CATEGORY CUISINE TAG YIELD
Seafood, Dairy Fish, Main dishes 1 Servings

INGREDIENTS

8 oz Noodles, cooked
1/4 c Butter
1/4 c Flour
1 md Onion, diced
1/4 ts Thyme
1/4 ts Savory
1/4 ts Parsley
1/4 ts Basil
2 c Milk
2 c Cheddar cheese, grated
15 1/2 oz Canned salmon, cleaned, flaked

INSTRUCTIONS

Melt butter, blend in flour and seasonings. Stir in milk. Cook til
thickened. Add cheese, and cook til melted. Combine noodles, salmon, cream
sauce and optional onion. Pour into a 2 quart casserole. Bake 375 degrees
about 30 minutes.
Posted to EAT-L Digest 06 Mar 97 by SGAVETT@CENTER.COLGATE.EDU on Mar 7,
1997

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