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Herman Quick Biscuit

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CATEGORY CUISINE TAG YIELD
Bread, Biscuit, Herman, Sourdough, Starter 12 Servings

INGREDIENTS

1 c Flour
2 ts Baking powder
1/4 ts Baking soda
1/4 c Oil
1/4 ts Salt
1 c Herman

INSTRUCTIONS

Mix together on waxed paper.  Form into biscuits. Bake at 350 for 10
minutes.  Yield:  12-15 biscuits.
Shared by: Fred Towner, Oct/94.
From: Dan Klepach (22) Cooking Posted to bakery-shoppe digest V1 Number 033
by rodney3@juno.com (Rodney G Grantham) on Apr 16, 1997

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