| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
German |
German |
1 |
Servings |
INGREDIENTS
| 6 |
|
Salt herring, cleaned and |
| 4 |
c |
Apples, peeled and |
|
|
Washed |
|
|
Quartered |
| 2 |
c |
Boiled beef |
| 1 |
|
Onion |
| 1 |
c |
Dill pickles |
|
|
Pepper to taste |
| 1 |
c |
Pickled beets |
INSTRUCTIONS
Put through food chopped, add pepper and mix. A little cream and sugar
may be added. Source: Amana Colony Recipes - Family-size recipes of
the foods prepared and served in the Amana Villages for over a
century. Compiled by The Ladies Auxiliary of the Homestead Welfare
Club, Homestead, Iowa - 1948 From The Cookie Lady's Files Converted by
MMCONV vers. 1.10 Recipe By : File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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