| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Low fat, Condiments |
4 |
Servings |
INGREDIENTS
| 1/4 |
c |
Soy sauce. |
| 1 |
c |
Apple cider vinegar. |
| 1 |
ts |
Liquid smoke. |
INSTRUCTIONS
Makes 10 ounces. (The size of the bottle I use.)
That's it. The soy and vinegar smooth each other's rough edges, and the
liquid smoke offers a good BBQ'ish flavor. When I'm using nutritional
yeast, I'll pour a little vinasoy onto the yeast. Seems to work out well.
Date: Thu, 28 Oct 93 14:36:54 PDT From: Peter_Brooks
<pb@hpocia.sj.hp.com>
Converted to MM format by Dale & Gail Shipp, Columbia Md.
Posted to MM-Recipes Digest V4 #3 by "Rfm" <Robert-Miles@usa.net> on Jan
11, 99
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