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Hobo Cake

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CATEGORY CUISINE TAG YIELD
Grains Desserts, Microwave 1 Servings

INGREDIENTS

1 cn Cherry pie filling; 15 oz.
1 cn Crushed pineapple; 15 oz.
1 pk Yellow cake mix
1/4 lb Butter or margarine
1 c Coconut
1 c Chopped walnuts

INSTRUCTIONS

Place half the pie filling on the bottom of an 8 inch square baking dish.
Pour half the pineapple over cherries. Sprinkle half the cake mix on top of
the pineapple. Place butter in a 1 cup measure. Microwave at high (100%)
until melted, 1 to 1 1/2 minutes. Drizzle half the butter over cake
mixture. Sprinkle half the coconut over top. Sprinkle half the nuts over
top. Cover with wax paper. Microwave at medium high (70%) 8 minutes. Remove
wax paper. Microwave at medium high (70%) until wooden pick inserted in
center comes out clean, 8 to 10 minutes. Repeat with remaining ingredients
in another 8 inch square baking dish.
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 216 by "Diane Geary"
<diane@keyway.net> on Nov 7, 1997

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