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Holiday Fruits in Rum

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CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

1 c Dried apricots
1 c Dried pitted cherries
4 tb Dark rum
1 c Simple syrup
2 c Water
1 c Sugar

INSTRUCTIONS

URL : http://www.lowfatlife.com/condime.htm
Place half apricots in bottom of quart canning jar. Make a second layer
with half cherries. Repeat. layers. Spoon rum over. Slowly pour warm syrup
over. Close and let stand at room temperature. These are just wonderful all
by themselves or served over vanilla low-fat yogurt ice cream.
Posted to EAT-L Digest 06 Sep 96
From:    "~REality" <Ausetkmt@CRIS.COM>
Date:    Sat, 7 Sep 1996 19:04:15 -0700

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