| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Kids’, Stuff |
1 |
Servings |
INGREDIENTS
| 3 |
c |
Flour |
| 3/4 |
c |
Salt |
| 3/4 |
ts |
Powdered alum |
| 1 1/4 |
c |
Water |
INSTRUCTIONS
In a large mixing bowl combine flour, salt, and alum. Mix well. Add water.
Mix well and shape dough in a ball. Knead dough on a lightly floured
surface for about 5 minutes until smooth. If dough is too stiff, sprinkle
with water. If too moist, add flour. Work with small portions at a time.
Store excess dough in an airtight container. Form shapes as desired using a
cookie cutter or braiding length of dough into dandy canes, wreaths, or
other holiday symbols. Microwave 5-10 minutes depending on microwave
strength.
Posted to MC-Recipe Digest V1 #571 by Darryl & Kelly Youngblood
<ke4hts@ok.is> on Apr 16, 1997
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