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Home for the Holidays Cake (Whiskey Cake)

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CATEGORY CUISINE TAG YIELD
Eggs Desserts 1 Servings

INGREDIENTS

1 1/2 c Butter
2 c Sugar
6 Eggs — beaten
3 1/2 c Flour
1 pn Salt
2 ts Baking powder
1 c Whiskey
2 ts Vanilla
1 lb Chopped pecans

INSTRUCTIONS

Cream butter and sugar.  Add eggs and mix.  Sift dry ingredients and add to
butter mixture.  Slowly add whiskey and vanilla.  Fold in nuts.  Line two
loaf pans with foil and fill 2/3 full.  Bake at 300 degrees for 1 hour and
15    minutes or until done.
Recipe By     : Chzgrits
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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