| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 1 |
|
EGG |
| 1 |
tb |
VITAMIN C POWDER |
| 1 |
tb |
DRIED TOFU POWDER |
| 1 |
tb |
PECTIN |
| 1 |
tb |
DRY BUTTERMILK POWDER |
| 1 |
tb |
LECITHIN GRANULES |
| 1 |
tb |
MALTED MILK |
INSTRUCTIONS
This dough enhancer does wonders for me. If you can not find these
ingredients in a grocery store try a health food store.
I also cut the salt in half for several reasons.
1. I think most people get too much salt in their diet for good health
2. It make the bread rise higher, especially in wheat breads.
3. I tried several different breads with half the salt and the full amount
and I could not tell any difference in the bread.
Posted to Digest bread-bakers.v097.n079 by BOB FORD
<BOB_FORD@compuserve.com> on Dec 16, 1997
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