| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Pies |
1 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Unsweetened cocoa powder |
|
|
Sifted PLUS |
| 2 |
T |
Unsweetened cocoa powder |
|
|
Sifted |
| 3 1/4 |
c |
Granulated sugar |
| 1 1/3 |
c |
Cornstarch |
| 1/2 |
t |
Salt |
INSTRUCTIONS
In a large bowl, combine all ingredients. Stire with a wire whisk
until evenly distributed. Pour into a 6 c container with a tight
fitting lid. Seal container. Label with date and contents. Store in
a cool, dry place. Use with 3-4 months. Makes about 6 c Homemade
Chocolate Pudding & Pie Filling. Posted to EAT-L Digest - 19 Jun 96
Date: Thu, 20 Jun 1996 17:41:37 -0600 From: Ilene Warfield
<ilenewar@STARNETINC.COM> Recipe By : Make-A-Mix by Eliason,
Harward & Westover
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