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Homemade Cream Liqueurs

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Irish Alcohol, Beverages, Holiday 1 Servings

INGREDIENTS

1 14 oz Eagle Brand CONDENSED
SWEETENED Milk
Not evaporated milk
1 1/4 c Flavored liqueur, almond
Coffee, orange or mint
1 c Whipping cream or coffee
Cream, 1/2 PINT
4 Eggs *
1 1/4 c Or up to 1 3/4 cups Irish
Whiskey, or brandy rum rye
Whiskey, bourbon scotch
1 14 oz can Eagle Brand
SWEETENED CONDENSED milk
not evaporated milk
1 c Whipping cream or coffee
Cream, 1/2 PINT
4 Eggs *
2 T Chocolate flavored syrup
2 t Instant coffee
1 t Vanilla extract
1/2 t Almond extract.

INSTRUCTIONS

In blender container, combine all ingredients, blend until smooth.
Store tightly covered in refrigerator up to one month. Stir before
serving  Use only Grade A clean, uncracked eggs.  Eagle Brand Quick &
Easy Typed by Dale/Gail Shipp  From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini

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