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Homemade Quick Mix

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CATEGORY CUISINE TAG YIELD
Dairy, Vegetables Quick bread, Homemade co 1 Servings

INGREDIENTS

8 1/2 c Unbleached flour — or
All-purpose
4 tb Baking powder
1 tb Salt
2 ts Cream of tartar
1 ts Baking soda
1 1/2 c Nonfat dry milk — instant
OR
1 1/2 c Dry buttermilk powder
2 1/4 c Vegetable shortening

INSTRUCTIONS

In a large bowl, sift together all dry ingredients.  Blend well.  Cut in
shortening by hand or with a heavy-duty mixer until the mixture resembles
cornmeal in texture.  Put into an airtight container; label with date and
contents.  Store in a cool, dry pl
Makes about 13 c  of Homemade Quick Mix.
Variation:  Use 4 1/4 c  unbleached flour and 4 1/4 c  whole wheat flour.
Increase baking powder to 5 tb.
Posted to EAT-L Digest - 19 Jun 96
Date:    Thu, 20 Jun 1996 17:41:37 -0600
From:    Ilene Warfield <ilenewar@STARNETINC.COM>
Recipe By     : _Make-A-Mix_ by Eliason, Harward & Westover

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