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Hominy Casserole #2

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CATEGORY CUISINE TAG YIELD
Meats, Dairy Casserole 4 Servings

INGREDIENTS

1 cn (14.5-oz) white hominy
1 cn (14.5-oz) yellow hominy
1 cn Tomatoes with green chiles (Rotel)
2 lb Ground beef
1 Onion; chopped
1 Bell pepper; chopped, optional
Grated cheese

INSTRUCTIONS

Combine all ingredients except cheese. Cook in skillet until done. Place in
oblong or square oven-proof pan & top with grated cheese. Cook at 350 until
cheese is melted.
MRS. W.W. CAERY
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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