| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Glazes |
10 |
Servings |
INGREDIENTS
| 2 |
|
Lemons,medium-size |
| 1/2 |
c |
Honey |
| 2 |
tb |
Mixed pickling spice,crushed |
| 2 |
ts |
Salt |
INSTRUCTIONS
1. Remove peel from 2 lemons; trim off as much white membrane as possible.
Cut peel lengthwise into thin strips. From lemon, squeeze 3 tablespoon
juice.
2. In 1-quart saucepan over medium heat, cook lemon peel and juice, honey,
mixed pickling spice, and salt aboput 5 minutes.
Miscellaneous recipes from the collection of Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mo-misc.zip
A Message from our Provider:
“The Bible: More up-to-date than tomorrow’s newspaper”