Honey-Apricot Dressing
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits, Dairy | Dressings, Salads, Fruits | 10 | Servings | |
INGREDIENTS
| 8 1/4 | oz | Unpeeled Apricot Halves; Drained |
| 1 | c | Dairy Sour Cream |
| 1/4 | c | Honey |
| 1 | tb | Lemon Juice |
| 1 | ds | Salt |
INSTRUCTIONS
Put all of the ingredients into a blender container and blend until smooth. Chill, if desired. Makes 1 3/4 cups. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/blend1.zip
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