| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Cake |
16 |
Servings |
INGREDIENTS
| 1/2 |
c |
Shortening |
| 1 |
c |
Honey |
| 1/2 |
ts |
Salt |
| 1 |
|
Egg; beaten |
| 1/2 |
c |
Sour milk |
| 2 |
c |
Flour |
| 1 |
ts |
Baking soda |
| 1/2 |
ts |
Cinnamon |
INSTRUCTIONS
From: Glenn/Sharon Gorman <Ranger@Halcyon.com>
Date: Mon, 3 Oct 1994 04:51:08 GMT
Cream shortening. Add egg and honey; stir well. Sift flour with baking
soda, cinnamon and salt. Add alternately with milk to creamed mixture. Bake
in a well- greased 9 x 13 in. pan at 375 degrees for about 50 minutes.
REC.FOOD.RECIPES ARCHIVES
/CAKES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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