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Honey-fried Chicken Strips

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CATEGORY CUISINE TAG YIELD
Meats, Dairy 1 Servings

INGREDIENTS

2 Whole large chicken breast
double D's we call 'em
3/4 c Flour
1/2 c Milk
2 T Honey
1 t Lemon-pepper seasoning
1 1/2 t Salt
1/3 c Parsley

INSTRUCTIONS

Cut chicken lengthwise in one inch strips. In lg bowl mix flour, milk,
honey, lemon-pepper, salt and parsley(chopped). Stir in chicken. Heat
one inch canola oil to 325 over high heat (5qt pan). Fry chicken  about
5 minutes, drain on paper towels. 4 servings, 245 cals  Posted to EAT-L
Digest 13 Sep 96  From:    Patricia Moore <PCPJMOOR@IHC.COM>  Date:  
Sat, 14 Sep 1996 17:13:26 -0700

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