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Honey Granola Squares

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CATEGORY CUISINE TAG YIELD
Grains, Eggs Toronto 1 Servings

INGREDIENTS

1 1/2 c Rolled oats
1/2 c Any bran type cereal
1/2 c Sunflower seeds; (no shells)
1/2 c Raisins and honey
1/2 c Honey
1/4 c Wheat germ
2 Eggs
1/3 c Fleischmann's; (or any) salt-free margarine, melted
1 ts Vanilla.

INSTRUCTIONS

Here's a great honey dessert -- an alternative to honey cake.
Source: Fleischmann's Margarine (in B'nai Brith Tribune, Toronto)
Preparation time: 10 minutes.
In a large bowl, stir together dry ingredients. In a small bowl, combine
remaining ingredients; stir into dry mixture.
Press into a greased 9 inch (23 cm.) square baking pan. Bake at 350F (180C)
oven for 25 to 30 minutes. Cool, then cut into 24 squares.
Notes: Per square: 180 calories; 2.6 g protein; 5.1 g fat; 14.2 g
carbohydrate; 1.7 g dietary fibre.
Posted to JEWISH-FOOD digest by Brenda  Kosky <bkosky@kosky.com> on Sep 11,
1998, converted by MM_Buster v2.0l.

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