| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverages |
8 |
Servings |
INGREDIENTS
| 1 |
c |
Honey |
| 1 |
c |
Hot water |
| 3/4 |
c |
Lemon juice |
| 8 |
c |
Cold water |
INSTRUCTIONS
Stir honey and hot water over low heat until blended. Let cool and add
lemon juice and cold water. Pour into iced glasses.
The honey/water syrup may be refrigerated and used to make lemonade a glass
at a time. To serve, mix 4 T syrup to 1 1/2 T lemon juice and 1 c water per
person. Pour into iced glasses.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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