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Honey Mustard Dip

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CATEGORY CUISINE TAG YIELD
Dips, Condiments 1 Servings

INGREDIENTS

1/4 c Nonfat plain yogurt; (1/4 to 1/2)
1 tb Dijon mustard
1 tb Honey

INSTRUCTIONS

Mix all ingredients together.
Per serving: 107 Calories; 1g Fat (6% calories from fat); 4g Protein; 23g
Carbohydrate; 1mg Cholesterol; 232mg Sodium Food Exchanges: 1/2 Non-Fat
Milk; 1 Other Carbohydrates
Recipe by: asking@students.wisc.edu (Anna Sutherland King)
Posted to EAT-LF Digest by "Ellen C." <ellen@elekta.com> on May 8, 1998

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