Honey-Mustard Dressing
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 1/2 | c | Olive oil |
| 4 | tb | Raspberry or red wine vinegar |
| 1/4 | ts | Salt |
| 1/4 | ts | Ground nutmeg |
| 2 | tb | Dijon mustard |
| 2 | tb | Honey |
| 1/4 | ts | Pepper |
INSTRUCTIONS
Combine all ingredients in a jar; cover tightly, and shake vigorously. Yield: 1 cup Posted to Recipe Archive - 23 Mar 97 by ted by: ajewell@sound.net on Mar 23, 9
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