| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy |
|
Lowfat, Pasta, Side dishes |
4 |
Servings |
INGREDIENTS
| 4 |
T |
Grey Poupon Honey Mustard |
| 2 |
T |
Creamy peanut butter |
| 1 |
T |
Soy sauce |
| 1/2 |
t |
Ground ginger |
| 8 |
oz |
Linguine, cooked and |
|
|
drained reserving |
| 2 |
T |
Pasta water |
| 9 |
oz |
Frozen snow peas, cooked and |
|
|
drained |
|
|
Toasted sesame seeds |
|
|
optional |
INSTRUCTIONS
Blend mustard, peanut butter, soy sauce, ginger and reserved pasta
water. Toss with hot linguine and snow peas. Sprinkle with toasted
sesame seeds if desired. Makes 4 servings. 22% cff NUTRITIONAL per
serving 164 calories, 6 g protein, 24 g carbohydrate, 4 g total fat, 0
g saturated fat, 26 mg sodium, 3 g dietary fiber. - est by Nabisco
TIME Prep: 15 mins. Cook: 15 mins. Total: 30 mins. NOTES : You can
create excitement the next time you serve chicken or pork by adding
this colorful Oriental side dish to the menu. Recipe by: Nabisco
recipes online 1998. Posted to EAT-LF Digest by PatHanneman
<kitpath@earthlink.net> on Apr 07, 1999, converted by MM_Buster v2.0l.
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