We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

For those who trust in God, there is always HOPE!

Honey-peanut Butter Cup Cookies

0
(0)
CATEGORY CUISINE TAG YIELD
Grains, Eggs Cookies 60 Servings

INGREDIENTS

1 c Butter or margarine
softened
3/4 c Peanut butter
3/4 c Sue Bee Honey
3/4 c Brown sugar
1 t Vanilla
2 Eggs
1/3 c Unsweetened cocoa
1 t Baking soda
1/2 t Salt
2 1/3 c Flour
10 oz Peanut butter cups, cut up
1 c Semisweet chocolate chips

INSTRUCTIONS

Mix butter, peanut butter, Sue Bee Honey, brown sugar, vanilla and
eggs until smooth and creamy. Add dry ingredients until mixed. Dough
will not be stiff. Mix in cut-up peanut butter cups and chips.
Refrigerate dough 2 hours. Preheat oven to 325'F. Drop by heaping
teaspoonfuls onto ungreased cookie sheet. Bake for 10-12 minutes.  From
Tuscon area newspapers, 1994, 3rd quarter, courtest Mike  Orchekowski.
File  ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip

A Message from our Provider:

“Better to face the truth now, than after death”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?