Honey Peasant Bread
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| German | Breadmaker | 1 | Servings | |
INGREDIENTS
| Posted by Gaye Levy DTXT63A | ||
| 1 1/2 | c | Water |
| 1 1/2 | ts | Honey |
| 1/3 | ts | Salt |
| Vital Gluten see below ** | ||
| 3 | c | Whole wheat flour |
| 1 1/2 | ts | Yeast |
INSTRUCTIONS
From The Breadmachine Cookbook IV, Donna German. Medium Loaf. Use 1 1/2 TBL to 3 TBL Vital Gluten (optional). From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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