| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
American |
|
1 |
Servings |
INGREDIENTS
| 1 |
|
Egg |
| 1/2 |
c |
Honey |
| 1 |
c |
Hot water |
| 1 1/2 |
tb |
Margarine |
| 1/2 |
|
Lemon; juice and grated rind |
INSTRUCTIONS
Beat the egg, and add the other ingredients. Cook over hot water for about
15 minutes, stirring constantly.
from the The American Woman's Cookbook
Posted to EAT-L Digest by Russellyn Crombie <DJJRS@AOL.COM> on Sep 16,
1997
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