CATEGORY |
CUISINE |
TAG |
YIELD |
Meats, Grains |
|
Poultry, Main dish |
4 |
Servings |
INGREDIENTS
2 |
lb |
Boneless chicken breasts |
1 |
c |
HONEY |
2 |
c |
Bread crumbs |
1 |
c |
Ground walnuts |
|
|
Salt to taste |
|
|
Pepper to taste |
INSTRUCTIONS
Roll chicken breasts in HONEY and then into mixture of walnuts and bread
crumbs. Season with salt and pepper. Place in refrigerator for 1 hour.
Bake at 350 degrees for 45-50 minutes. From Connecticut Honey by Eastern
Connecticut Beekeepers Association
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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