| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
|
1 |
Servings |
INGREDIENTS
| 1 |
c |
Shortening |
| 3/4 |
c |
Sugar |
| 2 |
|
Eggs |
| 1 |
c |
Cooked; mashed carrots |
| 2 |
c |
Flour |
| 2 |
ts |
Baking powder |
| 1/2 |
ts |
Salt |
| 2/3 |
c |
Coconut |
INSTRUCTIONS
My de-lurking recipe :) comes from one of my favorite cookbooks ... Lion
House Recipes:
Cream shortening and sugar in a large mixing bowl. Add eggs and beat until
fluffy. Add mashed carrots. Sift flour, baking powder, and salt, and add to
creamed mixture. Stir in coconut. Drop by teaspoonfuls onto a greased
cookie sheet. Bake at 400 degrees F. for 10 minutes. Cool, then ice with
Orange Frosting (follows). Makes 4 doz small cookies.
Orange Frosting: In a small bowl, combine 1 tablespoon orange juice, 2
teaspoons grated orange peel, 1 cup powdered sugar, and 2 tablespoons soft
margarine; stir until well mixed.
Posted to TNT - Prodigy's Recipe Exchange Newsletter by
FWUL40A@prodigy.com ( A DANIELS) on 4 No, v 1997
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