| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs, Vegetables, Meats |
|
Cheese, Eggs, Main dishes, Tomatoes, Vegetables |
6 |
Servings |
INGREDIENTS
| 1 |
c |
Cut-up cooked chicken |
| 1 |
c |
Chopped zucchini |
| 1 |
c |
Chopped tomato |
| 1 |
c |
Chopped onion |
| 1/2 |
c |
Grated parmesan cheese |
| 1 |
c |
Milk |
| 1/2 |
c |
Bisquick Original baking |
|
|
Mix |
| 2 |
|
Eggs |
| 1/2 |
ts |
Salt |
| 1/4 |
ts |
Pepper |
INSTRUCTIONS
Heat oven to 400 degrees and grease 9" pie plate. Mix chicken, veggies, and
cheese and spoon evenly into pie plate. Beat remaining ingredients 15
seconds in the blender on high speed or 1 minute with wire whisk - until
smooth. Pour evenly over chicken mixture. Bake about 35 minutes or until
knife inserted in center comes out clean. Let stand 5 minutes before
cutting.
Recipe By : YARBLADY
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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