| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
Desserts, Microwave |
6 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Biscuit mix |
| 1 |
ts |
Grated orange; or lemon, peel |
| 1/4 |
c |
Sugar |
| 1/2 |
c |
Milk |
| 1 |
|
Egg |
INSTRUCTIONS
Lightly grease 6 custard cups, or 6 small dessert dishes. Set aside.
Combine all ingredients in a medium size mixing bowl. Stir just enough to
moisten. Spoon into custard cups or dishes. Arrange in a circle in the
microwave oven, leaving one inch between dishes. Microwave at medium high
(70%) until wooden pick inserted in center comes out clean, 5 to 6 minutes.
Serve warm with fruit and sweetened whipped cream. Makes 6 servings.
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 216 by "Diane Geary"
<diane@keyway.net> on Nov 7, 1997
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