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Irish Potato Cakes

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CATEGORY CUISINE TAG YIELD
Dairy Irish Breads 1 Servings

INGREDIENTS

3 tb Butter or margarine
2 c Self-rising flour
Salt
1 1/2 c Mashed potatoes
1/4 c Milk

INSTRUCTIONS

Mix butter into flour; add good pinch of salt.  Mix in mashed potato; pour
in milk to make soft dough.  Roll out on lightly floured surface; cut into
rounds 3 inches across. Put on greased baking sheet; bake at 425 degrees
for 15 to 20 minutes.  Split; serve hot with butter. Preparation time: 15
minutes
:         Baking time: 15 to 20 minutes
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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