| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
Irish |
|
1 |
Servings |
INGREDIENTS
| 1/2 |
c |
Brandy |
| 3/4 |
c |
Irish Whisky |
| 1 |
c |
Sweetened condensed milk |
| 2 |
c |
Heavy cream |
| 2 |
tb |
Chocolate syrup |
| 1 |
tb |
Instant coffee |
| 1 |
ts |
Vanilla |
| 1 |
ts |
Almond extract |
INSTRUCTIONS
Combine all ingredients in blender; mix well. Fill in bottle; cap. Store in
refrigerator. Yields: 34 ounces
CRAZY COYOTE.S Scottish Smoothie:
~ - Variant on above drink Substitute 1) Scotch (a good blend) instead of
Irish Whisky 2) Bavarian Heavy Cream instead of whipping cream 3) 1/4 cup
coffee liquor for the instant coffee
And to keep it on the chile theme.. Prairie Fire
1 shot tequila 4+ drops of Tabasco or your fav hot sauce.
Add hot sauce to the shot.. drink!
Posted to CHILE-HEADS DIGEST V4 #248 by Chipotle Coyote <coyote@calweb.com>
on Dec 25, 1997
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