Irish Stuffing
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Irish | 1 | Servings | ||
INGREDIENTS
| 4 1/2 | c | Potatoes; coarsely mashed |
| 1/4 | c | Butter |
| 1 | Onion | |
| 2 | lg | Cooking apples; chopped |
| 1 | Handful chopped fresh sage and thyme | |
| Salt and pepper |
INSTRUCTIONS
To potatoes, add butter, onion, apples, herbs, salt and pepper. Mix well. Posted to recipelu-digest by Sandy <sandysno@pctech.net> on Mar 17, 1998
A Message from our Provider:
“He who kneels before God can stand before anyone.”