| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
Italian |
Italian, Cookies, Christmas, Vegetarian |
1 |
Servings |
INGREDIENTS
| 1/2 |
c |
Margarine |
| 2/3 |
c |
Cocoa, unsweetened |
| 2 |
c |
Light brown sugar |
| 1/2 |
c |
Water |
| 2 1/2 |
c |
Wholewheat flour |
| 1 1/2 |
ts |
Baking powder |
| 2 |
ts |
Cinnamon |
| 1 |
ts |
Cloves or allspice |
| 1 |
c |
Finely chopped almonds |
| 1 |
c |
Raisins |
INSTRUCTIONS
Preheat oven to 350F. Combine first four ingredients in a pot. Heat slowly,
stirring till the mixture resembles a syrup. Let cool to room temperature.
Combine flour with baking powder & spices. Pour in chocolate syrup & work
into a stiff batter. Add almonds & raisins. Form into balls no larger than
1-inch & arrange on cookie sheets. Bake for 12 to 15 minutes. Makes 4
dozen.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“To dyslexic atheist: There is a dog”