| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Italian |
Dressing |
1 |
Servings |
INGREDIENTS
| 1/4 |
c |
Apple cider vinegar |
| 1 |
c |
Salad oil |
| 1 |
ts |
Oregano |
| 1/2 |
ts |
Basil |
| 1 |
|
Clove garlic; pressed |
| 1/4 |
ts |
Salt |
| 1 |
ts |
Granulated sugar |
INSTRUCTIONS
Mix in blender, processor or by hand, for 15-20 seconds. Add 1/2 cup
Parmesan cheese, process for additional 10 seconds. Makes 1-1/4 cups.
ARKANSAS TODAY, CHANNEL 11, KTHV
03/20/1991
"COOKING WITH DON BINGHAM"
From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.
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