| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Italian |
Breads, Pam vkbb14a, Breadmaker |
1 |
Servings |
INGREDIENTS
|
|
1 one-pound loaf |
| 3/4 |
c |
Water |
| 2 |
tb |
Applesauce |
| 2 |
ts |
Honey |
| 1/4 |
ts |
Lecithin (optional) |
| 2 |
c |
Whole wheat flour |
| 2 |
tb |
Powdered whey (optional) |
| 1 1/2 |
tb |
Gluten |
| 2 |
tb |
Onion, dried minced |
| 2 |
ts |
Chives, dried |
| 1 |
ts |
Salt |
| 3/4 |
ts |
Garlic powder |
| 3/4 |
ts |
Oregano, dried |
| 1/4 |
ts |
Basil, dried, crushed |
| 1 1/2 |
ts |
Yeast |
INSTRUCTIONS
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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