CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
Italian |
Italian3 |
6 |
servings |
INGREDIENTS
3 |
c |
Pasta; cooked and drained |
1 |
c |
100% grated parmesan cheese |
1 |
c |
Kraft house Italian dressing |
1/2 |
|
Red pepper chopped |
1/2 |
|
Red onion; sliced |
2 |
c |
Broccoli flowerets |
1/2 |
c |
Black olives; sliced |
INSTRUCTIONS
Combine tri-coloured rotini, fusilli or whatever pasta you're using with
all other ingredients in a salad bowl. Toss gently to mix. Chill.
Per serving: 220 Calories (kcal); 2g Total Fat; (8% calories from fat); 8g
Protein; 42g Carbohydrate; 0mg Cholesterol; 109mg Sodium Food Exchanges: 2
1/2 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 0 Fruit; 0 Fat; 0 Other
Carbohydrates
Recipe by: Coupon
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