| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
Italian |
Food gift, Home-made, Mixes |
1 |
Servings |
INGREDIENTS
| 2 |
T |
Dry rosemary leaves |
| 3/4 |
t |
Fennel seed |
| 1/4 |
c |
Dry oregano leaves |
| 1/4 |
c |
Dry basil |
| 1 |
T |
Garlic powder |
| 1 |
T |
Dry thyme |
INSTRUCTIONS
Whirl rosemary and fennel seeds in a blender until powdered; stir in
and mix remaining ingredients; store in an airtight container for up
to 6 months. Makes about 3/4 cup. Sprinkle this seasoning on oiled or
buttered chicken or turkey before cooking; sprinkle on any meaty fish
before grilling or broiling; add to a plain bean or vegetable soup.
It's the best combination I've found a lot cheaper than the 'store
bought' kind... Chuck in Pok MM Format Norma Wrenn npxr56b Posted to
MC-Recipe Digest V1 #1065 by "M. Hicks" <nitro_ii@email.msn.com> on
Jan 31, 1998
A Message from our Provider:
“A cheerful spirit is one of the most valuable gifts ever bestowed upon humanity by a kind Creator. It is the sweetest and most fragrant flower of the Spirit, that constantly sends out its beauty and fragrance, and blesses everything within its reach. It will sustain the soul in the darkest and most dreary places of this world. It will hold in check the demons of despair, and stifle the power of discouragement and hopelessness. It is the brightest star that ever cast its radiance over the darkened soul, and one that seldom sets in the gloom of morbid fancies and forboding imaginations.”