| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Grains |
|
Vegetables |
6 |
Servings |
INGREDIENTS
| 1/2 |
sm |
Head green cabbage, shredded |
| 1 |
|
Red bell pepper, julienne |
| 1 |
|
Yellow bell pepper, julienne |
| 2 |
tb |
Fresh dill |
| 1 |
tb |
Dill seed |
| 1/2 |
tb |
Chipotle powder |
| 1/2 |
c |
Good quality mayonnaise |
|
|
Salt and freshly ground pepper |
INSTRUCTIONS
Combine all ingredients in a large bowl and toss well. Season to taste with
salt and pepper. Chill until ready to serve. Posted to MM-Recipes Digest V4
#148 by "Vince & Juley Roberts" <vince@bellsouth.net> on May 28, 1997
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