Jaja Zawijane W Szynce (ham And Egg Wraps)
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Appetizers, Poland, Upload | 12 | Appetizers | |
INGREDIENTS
| 3 | Eggs, hard-cooked | |
| 12 | Ham, 5" x 1" | |
| Onions, pickled or | ||
| red sweet pepper slices | ||
| chives or anchovies |
INSTRUCTIONS
Peel and quarter eggs. Wrap a ham slice around each egg quarter, leaving egg ends showing. Secure ham with a wood pick. Garnish with onions, pepper slices, chives or anchovies. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 22
Calories From Fat: 14
Total Fat: 1.5g
Cholesterol: 53mg
Sodium: 17.6mg
Potassium: 17.9mg
Carbohydrates: <1g
Fiber: 0g
Sugar: <1g
Protein: 1.8g